功夫茶具 · 宜兴焦点
在你动手之前，形塑茶汤的容器
Tea.equipment 是仪式级茶器具的型录与工作室 — *zǐshā*（紫砂）茶壶、瓷盖碗、公道杯、*chá hé*（茶荷）展示船。每件作品均源自指名匠人，于摄影棚拍摄，并随附由现役侍茶师撰写的保养说明。
412
现行型录中的容器数量
37
指名工坊
6
已记录的泥料品种
1.2k
已发布的保养笔记
94%
48小时内出货
按容器分类
Six categories, one ritual
每一场功夫茶席最终都归结于那几种形状 — 依泥料、釉色、容量，及每一件器物在不同冲泡间如何持温而选。
工作室日志
What arrived this week
- New shipment from Dīngshān — 14 *zhū ní* teapots, 80–140ml
- Restocked: Jingdezhen thin-wall gaiwan, 110ml, ivory glaze
- Care guide published — seasoning a new *duàn ní* pot in 21 days
- Travel notes from tea.travel — visiting the kiln district in Yixing
- Pairing notes added — Dancong oolong × 90ml *zhū ní*
- Sample program live via tea.gratis for first-time clay buyers
本季精选
Hand-picked for the autumn table
由侍茶师团队挑选的六件容器，以搭配即将登场的重焙火与陈年茶叶。
侍茶师精选
The people who match leaf to clay
我们的器具推荐由现役茶专家撰写 — 而非泛泛之才。他们将每只特色壶，与实际以此壶冲泡过的茶叶搭配呈现。
Clay is not decoration. A 90ml zhū ní pot will pull aromatics out of a Mí Lán Xiāng that a porcelain gaiwan simply cannot. I choose the vessel before I choose the water.
Hinson Tse
首席侍茶师 · Guangdong
For dancong I want a small pear-shape in zhū ní — high-fire, tight pour, no glaze. The clay holds the second infusion at the temperature the first one taught it.
Mei Yang
资深茶专家 — 乌龙与红茶 · Phoenix Mountain, Guangdong
如何使用本站
Three paths in, one cabinet out
Start with a 110ml porcelain gaiwan, a glass fairness pitcher, and two tasting cups. We have a curated starter shelf at €120 — and free leaf via tea.gratis to brew in it.
Read the clay guide before you buy. *Zhū ní* for oolong, *zǐ ní* for aged pu-erh, *duàn ní* for white and yellow. Volume matters more than ornament.
We supply restaurants and tearooms with matched sets — 12 to 60 covers — through the wholesale desk at shop.thetea.app. Lead time three weeks.
购买前须知
Questions we get most weeks
How do I season a new Yixing teapot?
Rinse with boiling water, brew the tea you intend to dedicate to it, and pour the liquor over the outside for the first three sessions. Full method on the Yixing guide page.
One pot, one tea — is it really necessary?
For unglazed clay, yes. The pores hold oils from previous brews. Dedicate a *zhū ní* pot to oolong and a *zǐ ní* pot to ripe pu-erh — never cross them.
Where do your pots actually come from?
Dīngshān (Yixing) workshops for clay, Jingdezhen for porcelain, Fújiàn co-ops for bamboo. Every listing names the workshop. No anonymous stock.
Can I learn the ritual itself somewhere?
Yes — tea.school runs a four-week gongfu course, and tea.events lists in-person ceremonies in Berlin, Lisbon, and Saint Petersburg.
从一件容器开始